Tasting Notes: cocoa powder, dark and milk chocolate, toasty, dry wood, spicy clove, anise, roasted mild coffee

Bittered Sling Malagasy Chocolate bitters are harvested from the far reaches of the Malagasy plantations and roasted at Vancouver’s East Van Roasters. Intensely rich Madagascar cacao beans take center stage in these dry, aromatic chocolate bitters. Evoking notes of dark cacao with oak and a maturely spiced palate, and lingering hints of a damp rolled cigar. This aromatic and rich extract is perfect in a variety of cocktails, especially with anise-flavoured spirits like chartreuse, herbsaint and absinthe. It is also a powerful match with aged rum, brandy and whisky.

ABV: 36%
120mL / 4 oz. bottle
Made in British Columbia

CHARTREUSE MILKSHAKE
— shake, serve on ice, cacao bean garnish —
1.5 oz. gin
1/2 oz. green chartreuse
1/2 oz. white creme de cacao
3/4 oz. fresh lime juice
3/4 oz. fresh orange juice
1/2 oz. simple syrup
1 egg white
2 dashes Bittered Sling Malagasy Chocolate Bitters